Holiday Roast Guide – Make Beef the Star of the Season
The holidays are a time to gather, celebrate, and indulge in unforgettable meals. At Riverbend Cattle Company, we believe beef deserves a place at the center of your holiday table. Whether you’re cooking for a small family dinner or a large holiday party, our roasts are guaranteed to impress.
Prime Rib Roast
Known as the “king of roasts,” prime rib delivers tenderness and flavor that guests will talk about for years. Season simply with salt, pepper, and garlic, then roast low and slow until it reaches a perfect medium-rare.
Beef Tenderloin
If you want elegance, nothing beats a tenderloin. With its buttery texture, it’s ideal for holiday gatherings where presentation matters. Slice into medallions and serve with a red wine reduction for an extra touch of luxury.
Holiday Brisket
For a cozy, family-style meal, slow-braised brisket is a crowd favorite. Cooked with onions and rich broth, it pairs beautifully with roasted vegetables and warm bread.
This holiday season, let Riverbend Cattle Co beef be the star of your celebrations. Browse our dry-aged holiday roasts and holiday beef gift bundles for the perfect meat-lover's gift. With the right cut and a little care, you’ll create a meal that brings joy to the table and memories that last well beyond the season.
