Short Ribs
Short Ribs
Short ribs are a flavorful and richly marbled cut of beef taken from the lower portion of the rib cage. Short ribs are prized for their deep beefy flavor and tender, melt-in-your-mouth texture when cooked properly.
Short ribs can be cooked in many delicious ways — slow-braised in wine or broth until tender, grilled or smoked for a rich, charred flavor, stewed for hearty comfort dishes, or pressure-cooked for quick, fall-off-the-bone results.
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Size Options:
- Medium: Approx. 3-4 lbs.
- Large: Approx. 4-5 lbs.
- Extra Large: Approx. 5 - 6 lbs.
How To Buy
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Order Online
Order online to have it delivered right to your door. We ship every Tuesday! This is to guarantee your order won’t be delayed over the weekend and the products arrive at the correct temperature.
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Come Out To The Ranch
Learn MoreWe are open Thursday thru Sunday 10am - 4pm for you to stop in. If you can’t make it during those times, just give us a call and we’ll arrange a time that works for you!
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At the Market
Learn MoreWe go to the Farmer's Market across Tampa Bay on Saturdays & Sundays every month. Find our market schedule below.
Shipping Meat
You can have your meat shipped to the following states:
Florida, Georgia, Alabama, South Carolina, North Carolina, Missouri, Arkansas, Louisiana, Mississippi, Tennessee, Kentucky, Virginia, West Virginia, Maryland and Delaware.