Short Ribs
Short Ribs
Short ribs are a flavorful and richly marbled cut of beef taken from the lower portion of the rib cage. Short ribs are prized for their deep beefy flavor and tender, melt-in-your-mouth texture when cooked properly.
Short ribs can be cooked in many delicious ways — slow-braised in wine or broth until tender, grilled or smoked for a rich, charred flavor, stewed for hearty comfort dishes, or pressure-cooked for quick, fall-off-the-bone results.
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Size Options:
- Medium: Approx. 3-4 lbs.
- Large: Approx. 4-5 lbs.
- Extra Large: Approx. 5 - 6 lbs.
How To Buy
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Order Online
Order online to have it delivered right to your door. We ship every Tuesday & Wednesday! This is to guarantee your order won’t be delayed over the weekend and the products arrive at the correct temperature.
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Come Out To The Ranch
Learn MoreCome see us & pick up your order. We are open on Fridays from 2-6PM & Saturday 10AM-4PM for people to just stop in. If you can’t make it during those times, just give us a call and we’ll arrange a time that works for you!
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At the Market
Learn MoreWe go to the Farmer's Market across Tampa Bay on Saturdays & Sundays every month. Find our market schedule below.
Shipping Meat
You can have your meat shipped to the following states:
Florida, Georgia, Alabama, South Carolina, North Carolina, Missouri, Arkansas, Louisiana, Mississippi, Tennessee, Kentucky, Virginia, West Virginia, Maryland and Delaware.