Ribeye Steak (Boneless)
Ribeye Steak (Boneless)
Ribeyes are premium cuts renowned for their rich flavor and tenderness. Sourced from our pasture-raised ranch cattle, these steaks are dry-aged to enhance their natural taste, making them ideal for grilling or pan-searing.
- Cut Thickness: Each steak is cut to a generous 1.25 inches, ensuring optimal juiciness and flavor.
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Size Options:
- Small (Individual Steak): Approx. .75 lb.
- Medium (Individual Steak): Approx. 1 lb.
- Large (Individual steak): Approx. 2.5 lbs.
How To Buy
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Order Online
Order online to have it delivered right to your door. We ship every Tuesday & Wednesday! This is to guarantee your order won’t be delayed over the weekend and the products arrive at the correct temperature.
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Come Out To The Ranch
Learn MoreCome see us & pick up your order. We are open on Fridays from 2-6PM & Saturday 10AM-4PM for people to just stop in. If you can’t make it during those times, just give us a call and we’ll arrange a time that works for you!
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At the Market
Learn MoreWe go to the Farmer's Market across Tampa Bay on Saturdays & Sundays every month. Find our market schedule below.
Shipping Meat
You can have your meat shipped to the following states:
Florida, Georgia, Alabama, South Carolina, North Carolina, Missouri, Arkansas, Louisiana, Mississippi, Tennessee, Kentucky, Virginia, West Virginia, Maryland and Delaware.